Signature Pastry - Rye Flour, Pumpernickel Flour, Water, Sugarcane Molasses, Sunflower Oil, Milk Powder, Shortening, Baking Soda, Sugar, Vegetable Oil, (Palm Kernel, and Hydrogenated Palm Kernel and Cottonseed Oils), Nonfat Dried Milk, Milk, Salt, Peanut Butter, Red #40, Red #3, Yellow #5, Blue #1, Blue #2.
Crude Protein (MIN) 8.6% Ash (MAX) 2.4%
Crude Fat (MIN) 29.5% Moisture (MAX) 6.4%
Crude Fiber (MAX) 0.6%
Calorie Content (calculated) ME
316 kcal/1 treat